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Holiday Products
No Antibiotics Ever
Boneless Turkey Breast
You don’t have to wait...
ON SALE
Big, bold turkey taste in less than whole turkey time. That’s the promise of our Organic Bone-In Turkey Breast. Like all our birds, it’s raised thoughtfully and slowly to ensure it’s got the time to develop tender, juicy, Diestel-grade flavor. When you’re done, you’ve still got ribs to make your own exquisite turkey stock, soup, or stew. Win, win, and win.
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Product is available in select retail stores.
Enjoy this product 3-5 days after delivery or freeze upon arrival, and use within the year.
Order by Tuesday, November 21st at 10:00AM, PST for Wednesday, November 22nd delivery.
Standard shipping is free to CA, ID, NV, OR, UT, and WA.
Express shipping is $20 flat for non-whole turkey orders over $50.
This product ships deep chilled to arrive fresh in a biodegradable liner. Arrival temperature of bird will vary depending on your location, & turkey may feel hard upon arrival – this indicates it is still deeply chilled.
Our packaging is 99% compostable.
Our FAQ page is FLOCKING incredible. Get the answers to your toughest turkey questions here.
100% Organic Turkey
| Weight | Approx. Time |
|---|---|
| 4 – 6 lbs. | 1 1/2 – 2 hrs |
Preheat oven to 325º F. To prepare simply remove soft oven ready bone-in-breast from the bag., rub the exterior of turkey with a blend of your favorite herbs and spices or with a paste made of the following ingredients:
4 Tbsp oil, (melted butter, margarine, olive oil, etc.)
4 tsp. salt, or to taste
2 tsp. paprika
Place the bone-in-breast in an open roasting pan, breast side up. Cover the bottom of the pan with approximately 1 cup water or broth. Place your beautiful bone-in-breast in the oven.
Use a 325º F oven. Roasting times may vary. We would encourage you to check the internal temperature throughout the roasting time to be careful not to over-roast.
